When proteins are metabolized in the body, the average caloric value is estimated to be ____ kcal/g
A) 4.2
B) 5.7
C) 7.0
D) 9.4
A
Nutritional Science
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Which of the following professional titles has NO definition or laws regulating it?
A) licensed nutritionist B) nutritionist C) registered dietitian D) medical doctor
Nutritional Science
Preterm infants are born at _____ weeks' gestation.
A. 34–36 B. 37–42 C. 28–33 D. 25–27 E. 43–44
Nutritional Science
Which of the following factors contributes to an increase in a person's BMR?
A. Aging B. Stress C. Shorter height D. Following a very-low-calorie diet
Nutritional Science
Which animal-derived protein is classified as a poor-quality protein?
a. Fish b. Cheese c. Gelatin d. Turkey e. Fatty fish
Nutritional Science