What organ is affected by macular degeneration?
a. Bone b. Eyes
c. Liver d. Kidneys
b
Nutritional Science
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Glycemic control is ____ in response to foods rich in fiber or to fiber supplements
A) ?unchanged B) ?improved C) ?reduced D) ?not known
Nutritional Science
SWOT stands for strengths, weaknesses, ____, and threats
a. options b. outcomes c. opportunities d. opinions
Nutritional Science
Rank the cookie sheets according to their ability to transmit heat energy
Nutritional Science