Which nutrient has consistently been shown to be lacking in the diets of individuals who do not consume animal products?
a. Fiber
b. Vitamin C
c. Vitamin B12
d. Thiamin
c
Nutritional Science
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What is an antioxidant and which vitamins play this role in the body?
What will be an ideal response?
Nutritional Science
Which of the following is a characteristic of the trace minerals?
a. A deficiency sign common to many trace minerals is dermatitis b. The amounts in foods are dependent, in part, on soil composition c. Deficiencies are more difficult to recognize in children than in adults d. The amount of all trace minerals in the average person totals approximately 100 grams
Nutritional Science
List the three basic rules of writing
Nutritional Science
________ are nonprofit organizations that act as distribution centers for surplus food.
A. Congregate meals B. Soup kitchens C. Meals on Wheels D. Food banks
Nutritional Science