Harold's personal trainer warns him about the disease risk associated with high levels of visceral fat. Which dietary and/or lifestyle change would most likely help Harold in reducing his risk of metabolic abnormalities?
a. walking and jogging regularly and maintaining his current diet
b. replacing his fast food intake with large portions of fruits, vegetables, and whole grains
c. beginning a strength training regimen
d. walking and jogging regularly and eating a protein-based diet
e. walking and jogging regularly and beginning a strength training regimen
e
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Answer the following statement true (T) or false (F)
Which of the following accurately describes the need for supplements in childhood?
a. Very few children take nutrient supplements of any kind. b. A child’s diet typically is rich in iron-fortified foods, so supplementation is not recommended. c. The American Academy of Pediatrics recommends a daily multivitamin for all children under the age of 12. d. Children who fail to consume vitamin D-fortified foods should receive a daily supplement of 15 micrograms. e. The FDA is responsible for testing all dietary supplements for their safe use in children.
The most common form of diabetes mellitus in the United States is:
1.gestational. 2.secondary. 3.type 1. 4.type 2.