Lactose intolerance is:

a. a milk protein allergy.
b. characterized by cramps, nausea, and pain.
c. caused by a deficiency of the enzyme lactase.
d. All of the above
e. b and c only


e

Nutritional Science

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Food exchange systems were originally developed for people with ____

a. diabetes b. cancer c. cardiovascular disease d. life-threatening obesity e. neurological impairments

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Which of the following is NOT a common marketing tactic to encourage consumers to purchase manufactured foods?

A. Attractive packaging B. In-store product sampling demonstrations C. Product placement at the end of supermarket aisles D. Nutrition information posted next to fresh fruits and vegetables

Nutritional Science

The bone disease osteodystrophy often occurs in patients with:

a. kidney stones. b. acute renal failure. c. chronic renal failure. d. recurrent urinary tract infections.

Nutritional Science

For adolescent males, the peak velocity of linear growth occurs at _____ years of age, on average

a. 11.5 b. 12.7 c. 13.2 d. 14.4 e. 15.9

Nutritional Science