Which of the following is NOT an association between the environment and food intake?
a. Distractions generally appear to reduce food intake
b. The greater the number of foods at a meal, the more likely people will overeat
c. The mere sight or smell of food prompts people to commence eating even if they are not hungry
d. Small portions of food on large plates lead people to underestimate the amount of food eaten
a
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To promote gains in muscle mass, a strength-trained athlete could consume ________ within the first 1 or 2 hours after a weight-lifting workout.
A. 4 ounces of sirloin steak B. 1 bag of microwave popcorn C. 1 large bagel with 2 tablespoons of cream cheese D. 2 cups of plain yogurt with 1 cup of fresh blueberries
The most common cause of chronic liver disease in the U.S. is:
a. vitamin B12 deficiency. b. alcoholism. c. vitamin C toxicity. d. protein deficiency. e. hepatitis C infection.
Why can't people speed up their basal metabolic rate (BMR) with exercise or with supplements?
Which of the following is NOT true regarding the Internet at work? a. Some organizations have installed electronic monitoring of staff's desktop computers to cut down on abuse
b. All personnel should be proficient and have ready access to the Internet. c. There may be some justification for staff's personal use of the Internet at work. d. There is a fine line between use and abuse.