Vitamin C assists in the formation of a structural protein called
A. protease.
B. collagen.
C. fibrin.
D. osteocalcin.
Answer: B
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Why are many people unable to digest milk sugar?
A) They lack pancreatic amylase. B) They lack the proper intestinal bacteria. C) They were not breast-fed. D) They have a lactase deficiency.
The basics of food preparation are an exact science
Indicate whether the statement is true or false
Which statement about fatty acids is FALSE?
a. They consist of a chain of carbon and hydrogen atoms with an acid group on one end and a methyl group at the other end. b. Fatty acids differ in the number and location of their double bonds. c. Naturally occurring fatty acids contain even numbers of carbons in their chains. d. The short-chain fatty acids of meats and seafood are most common in the diet. e. Fatty acids are organic compounds.
Seafood is a good source of iodine.?
Indicate whether the statement is true or false