Match foods to the correct descriptions:
A. crunchy
B. cooling
C. astringent
D. hot
E. lumpy
A. crackers
B. cucumbers
C. lemons
D. ghost peppers
E. oatmeal
Nutritional Science
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More than 1 in 4 Americans have hypertension
1.True 2.False
Nutritional Science
Food group plans primarily dictate: a. particular foods to choose each day
b. appropriate portion sizes for foods. c. estimates of the amounts of carbohydrate, protein, and fat in foods. d. numbers and sizes of servings to choose each day. e. the average calories provided by food from each group.
Nutritional Science
Which product is considered a major source of polyunsaturated fat?
a. Corn oil b. Palm oil c. Peanut oil d. Chicken fat e. Olive oil
Nutritional Science
Which of the following green vegetables shows the lowest bioavailability of calcium?
a. Kale b. Spinach c. Broccoli d. Mustard greens
Nutritional Science