Which among the following foods is considered a high-quality protein?
A. brown rice
B. peas
C. sunflower seeds
D. green beans
E. milk
Answer: E
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To prevent phlebitis, the osmolarity of parenteral solutions used for PPN is generally kept below ____ milliosmoles per liter
A) 300 B) 600 C) 900 D) 1200
The Tolerable Upper Intake Levels (ULs) for vitamins and minerals are levels likely to pose no adverse health effect when consumed daily
Indicate whether the statement is true or false
Which of the following is commonly used as an additive in liquid medicines and causes diarrhea?
a. Sorbitol b. Maltose c. Saccharin d. Aspartame e. Lactulose
Food insecurity in prosperous countries:
A) is not usually associated with detectable signs of malnutrition. B) can only be indicated by clinical measurements of nutritional status. C) cannot be assessed by data regarding food availability and access. D) is evaluated in the same manner as in poor countries.