Which of the following compounds does not contribute to the color of milk?
a. fat
b. carotene
c. riboflavin
d. niacin
e. calcium complexes
f. none of the above answers is correct
d
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The Nutrition Facts panel on a box of crackers indicates that one serving provides 140 Calories,
with 55 Calories coming from fat. Calculate the percentage of Calories from fat in this product. A) 85% B) 39% C) 55% D) 89%
Genetic traits are the only factors that influence the development of obesity
Indicate whether the statement is true or false
Which of the following groups of minerals are trace minerals?
A. Calcium, phosphorus, and zinc B. Sodium, copper, and potassium C. Iron, copper, and zinc D. Calcium, magnesium, and sodium
Christine loves to eat canned salmon and sardines, even though the fish have tiny bones in them. These fish are good sources of
A. folate. B. calcium. C. magnesium. D. vitamin C.