All of the following are true about the phytochemical solanine except:
A) It is made when the potato grows partly above ground.
B) Small amounts are harmless.
C) It has been shown to reduce the risk of chronic inflammation.
D) It has a bitter taste.
E) It is an insect-repelling phytochemical.
C
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To gain weight healthfully, you should
A. eat a fatty fish at least twice a week. B. add walnuts to your salad. C. snack throughout the day. D! do all of the above.
Although carbohydrates, lipids and proteins all contain carbon, hydrogen and oxygen, only proteins contain
A) nitro. B) a nitrogen-containing amine group. C) an oxygen-containing group. D) amines.
A client weighs 165 lbs. and is 5 feet, 8 inches tall. The BMI for this client is:
a. 24.5 b. 25.1 c. 26.0 d. 27.2 e. 28.7
Suppose that Alicia wants to include foods in her diet that may lower her risk of developing cardiovascular disease. To do this, she should choose foods with a glycemic index of _____
a. at least 100 b. 75-95 c. 60-70 d. less than 55