Food security refers to all of the following except:
1.access to safe food.
2.access to enough food.
3.eating meals at a soup kitchen less than once a month.
4.the ability to obtain food in a socially acceptable way.
3
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Which of the following is the most significant rationale for eliminating alcohol intake in athletic performance?
a. It is not metabolized in muscle. b. It inhibits glycogen breakdown. c. It inhibits creatine phosphate synthesis. d. It interferes with ATP synthesis in the liver. e. It provides far more carbohydrates than are needed.
Which of the following vitamins is light sensitive and abundant in milk?
A) alpha-tocopherol B) riboflavin C) thiamin D) vitamin C
Vegans are particularly at risk for deficiencies of which vitamins?
What will be an ideal response?
I just had a baby and have heard that organic baby foods are more nutritious than other kinds. Is this true?