When cooling a tapioca pudding, which of the following occurs?
a. gelatinization
b. gel formation
c. pasting
d. none of these
Answer: b. gel formation
Nutritional Science
You might also like to view...
Undernourished people are more prone to infections
Indicate whether the statement is true or false
Nutritional Science
An AIDS patient's temperature has risen to 102 degrees. His BMR has increased:
a. 24% b. 36% c. 12% d. 5°/o
Nutritional Science
At what age do adults normally begin to lose bone mass??
A) ?30-40 years B) ?40-50 years C) ?50-60 years D) ?60-70 years
Nutritional Science
What fraction of all pregnant women in the United States are obese?
a. 1/5 b. 1/4 c. 1/3 d. 1/2
Nutritional Science