Only about _____ percent of adults in the U.S. meet physical activity guidelines set by the Dietary Guidelines for Americans 2010
a. 20
b. 25
c. 30
d. 35
e. 40
a
Nutritional Science
You might also like to view...
Which one of the following strategies contributes to a sustainable food system?
A. growing food out of season B. transporting food a long distance C. a production process that conserves biodiversity D. raising food with synthetic hormones and antibiotics
Nutritional Science
Vital statistics are qualitative data
a. True b. False Indicate whether the statement is true or false
Nutritional Science
Choline is ____
a. found only in animal foods b. created by the body when intake is lacking c. a conditionally essential nutrient d. needed for release of energy from fats and carbohydrates e. a common deficiency in American diets
Nutritional Science
Describe the four needs assessment categories
Nutritional Science