What dietary assessment tools that target nutrients known to be associated with hypertension and CVD risk might be useful in assessing Mrs. Moore's diet?
What will be an ideal response?
• CAGE (cheese, animal fats, got it away from home, and eat [extra] high-fat commercial products) for saturated fats and cholesterol
• Rapid Eating Assessment for Patients (REAP)
• MEDFICTS assessment for adequacy in comparison to the TLC diet
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Based on the Acceptable Macronutrient Distribution Ranges, someone that consumes 2000 calories per day should aim for _____ fat calories/day.
A. 100–300 B. 200–400 C. 400–700 D. 600–900 E. 1000–1200
One quality improvement being made to charting is:
a. the RD documenting care in the progress notes. b. electronic documentation. c. restricting patient access to records. d. changing the organization of the medical record to POMR.
Which of the following milk components is responsible for the presence of lactose intolerance in humans?
a. the protein fractions b. the carbohydrate fractions c. the vitamins d. the minerals e. the lipid fractions
Which of these might a Meals on Wheels assessor use to screen the nutrition status of an elderly woman?
a. DRI b. NCEP c. AI d. NSI