Describe the ways in which the healthy body loses fluid. How can changes in environmental conditions affect fluid loss?

What will be an ideal response?


Answers will vary.

Nutritional Science

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Fat is the common name for which of the following substances?

A) sterols B) cholesterol C) phospholipids D) triglycerides

Nutritional Science

All of the following describe the circulatory system EXCEPT:

1.breakdown products of fat digestion are absorbed here. 2.breakdown products of proteins and carbohydrates are absorbed here. 3.it includes the heart, arteries, capillaries, and veins. 4.both 2 and 3 are correct

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An advantage of intradialytic parenteral nutrition is that it:

a. reduces body fat. b. increases body weight. c. decreases fluid loss through dialysis. d. increases catabolic activity of muscles.

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Using two high-energy bonds, arginosuccinate synthetase joins aspartate and citrulline to produce arginosuccinate in the cytosol. This is the rate-limiting step in ____ synthesis.?

A) ?pyrimidine B) ?purine C) ?urea D) ?creatine

Nutritional Science