Which of the following cheese types is the best source of calcium?
a. feta cheese
b. mozzarella cheese
c. blue cheese
d. ricotta cheese
e. Romano cheese
e
Nutritional Science
You might also like to view...
Give two examples of each of the following: short-term venous access device, long-term venous access device.
What will be an ideal response?
Nutritional Science
Explain why waist circumference is such an important indicator of risk for type 2 diabetes development
Nutritional Science
According to the Recommended Dietary Allowances (RDAs) for protein, a typical college-age man needs _____ of protein
A) 42 g/day B) 46 g/day C) 56 g/day D) 64 g/day
Nutritional Science
Women with gestational diabetes are at greater risk of which condition later in life?
A) obesity B) type 2 diabetes C) metabolic syndrome D) chronic kidney disease
Nutritional Science