John's LDL levels are higher than recommended. What could he do differently?

What will be an ideal response?


To lower LDL cholesterol, he should eat a balanced plant-based diet. He needs to limit commercially prepared baked goods, snack items, and fried foods to decrease trans fat intake. He should consume plenty of foods providing soluble fiber, such as oats and legumes. Drinking a moderate amount of alcohol may help reduce the risk of heart disease in middle-aged and older adults. Regular exercise and maintaining a healthy weight can also help lower LDL cholesterol concentrations and raise HDL cholesterol concentrations. If he smokes, he should quit.

Nutritional Science

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Diet quality affects the development of all of the following EXCEPT:

1.heart disease. 2.HIV/AIDS. 3.diabetes. 4.cancer.

Nutritional Science

Which of the following best describes the efficiency of the digestive system?

1.99% of carbohydrates, 92% of proteins, 95% of fats, and very little fiber are absorbed 2.99% of carbohydrates, 50% of proteins, 95% of fats, and very little fiber are absorbed 3.99% of carbohydrates, 92% of proteins, 95% of fats, and most of the fiber are absorbed 4.75% of carbohydrates, 50% of proteins, 50% of fats, and very little fiber are absorbed

Nutritional Science

Exchange of oxygen, nutrients, and waste materials takes place across the walls of small vessels called ____

a. ducts b. venules c. arterioles d. capillaries e. lymphatics

Nutritional Science

Explain the difference between essential and nonessential amino acids.

What will be an ideal response?

Nutritional Science