The magnesium present in mineral water has a bioavailability of about
a. 5%. b. 25%.
c. 50%. d. 90%.
c
Nutritional Science
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Describe how the body’s metabolism adapts to the conditions of fasting and starvation
What will be an ideal response?
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Which term applies to the overall structure of the physical environment of a child's community?
A. infrastructure B. human environment C. cultural environment D. built environment E. organizational environment
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The process of adding nutrients to foods is called:
a. enrichment. b. fortification. c. milling. d. supplementation.
Nutritional Science
Why would people freeze, thaw, and refreeze foods as opposed to putting them in the refrigerator?
Nutritional Science