The magnesium present in mineral water has a bioavailability of about
a. 5%. b. 25%.
c. 50%. d. 90%.
c
Nutritional Science
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Describe how the body’s metabolism adapts to the conditions of fasting and starvation
What will be an ideal response?
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Which term applies to the overall structure of the physical environment of a child's community?
A. infrastructure B. human environment C. cultural environment D. built environment E. organizational environment
Nutritional Science
Why would people freeze, thaw, and refreeze foods as opposed to putting them in the refrigerator?
Nutritional Science
The process of adding nutrients to foods is called:
a. enrichment. b. fortification. c. milling. d. supplementation.
Nutritional Science