The diagnosis of prehypertension, stage 1 hypertension, or stage 2 hypertension is based on:
a. sodium intake.
b. systolic and/or diastolic blood pressure.
c. amount of weight gain.
d. cholesterol level.
B
Nutritional Science
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The percentage of weight loss caused by sweating that is associated with impaired athletic performance is___________
Fill in the blank(s) with correct word
Nutritional Science
Children's diets are found to be low in iron due to emphasis on:
a. vegetables b. milk c. fruits d. cereals
Nutritional Science
Foods such as baked potatoes, French bread, and cornflakes are good sources of a number of nutrients although they are considered ____ foods
A) high-glycemic index B) low-glycemic index C) moderate-glycemic index D) fortified
Nutritional Science
Sulfites destroy a lot of what nutrient?
a. niacin b. riboflavin c. thiamin d. vitamin C e. vitamin E
Nutritional Science