The clinical course or _______________ includes impact and duration of the disease

Fill in the blank(s) with correct word


pathogenesis

Nutritional Science

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Major nutrition-related concerns of adolescents include ________ intakes.

A. high calcium B. high protein C. low iron D. low niacin

Nutritional Science

A morbidly obese patient in ICU on a ventilator has end-stage renal disease, diabetes and sacral decubiti. The primary concern for recommending a tube feeding formula and rate should be:

a. increased protein b. adequate calories c. decreased carbohydrates d. increased electrolytes

Nutritional Science

What is creatine phosphate (CrP)?

A) An amino acid B) A nitrogen-containing compound made from certain amino acids C) A phosphate-containing protein D) A byproduct of the breakdown of creatinine

Nutritional Science

Why are commercially packaged foods not the best source of carbohydrates?

A.) They can contain other unwanted ingredients, such as extra sugars, fat, and additional calories. B.) They can be an excellent source of vitamins, but the mineral values might not meet minimum requirements. C.) Although they are a good source of mixed fiber, it can be cheaper to prepare the foods yourself. D.) Some of the nutrients can be lost in the process of packaging and transporting the foods.

Nutritional Science