In order to improve the eating habits of youth, nutrition interventions should be aimed at three levels of influence. Which of the following would NOT be one of these levels?
a. Environmental factors
b. Macrosystem factors
c. Transportation factors
d. Personal factors
c
You might also like to view...
Which of the following contributes most to the weight of the human body?
a. Iron b. Water c. Protein d. Calcium e. Fat
There are two sets of globin protein chains, delta and gamma
a. True b. False Indicate whether the statement is true or false
The Recommended Dietary Allowances (RDAs) were originally adopted to prevent
A. nutrient-deficiency diseases. B. chronic diseases. C. acute illnesses. D. contagious diseases.
Marcia's doctor has instructed the dietitian to assist her is developing an iron supplement regime to treat her iron-deficiency anemia. The dietitian will most likely follow the CDC recommendation and suggest that Marcia take one _____ mg tablet of ferrous sulfate twice daily for _____ months
a. 100, 1 b. 200, 2 c. 300, 3 d. 400, 4