Solving problems that interfere with the nutrition care plan is an example of
a. food/nutrient delivery b. nutrition education
c. nutrition counseling d. coordination of nutrition care.
c
Nutritional Science
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Including fiber in your diet is beneficial to your GI tract, but consuming excess amounts of fiber can result in the loss of nutrients. This statement is an example of which of the factors to consider in planning diets?
A) variety B) adequacy C) Calorie control D) moderation
Nutritional Science
Carbohydrate-rich foods are obtained almost exclusively from plants
a. True b. False Indicate whether the statement is true or false
Nutritional Science
The fastest growing age group in the U.S. population is composed of people over _____ years of age
a. 50 b. 65 c. 75 d. 85 e. 90
Nutritional Science
What is a "supersaturated" solution? How is it prepared? Why is it important in candy preparation?
Nutritional Science