Inspection of hair, eyes, skin, and posture is part of the nutrition assessment component known as ____

A) ?a diet history
B) ?anthropometrics
C) ?laboratory testing
D) ?physical examination


D

Nutritional Science

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Among the characteristics of overweight children is _____

a. short stature b. advanced bone age c. delayed sexual maturity d. lower bone density e. glucose intolerance

Nutritional Science

Most unsaturated fatty acids occur naturally in the trans form

Indicate whether the statement is true or false

Nutritional Science

Dave has 2nd degree burns on his back torso, left arm, and left leg. This represents about _____% of his total body surface area (TBSA)

a. 27 b. 36 c. 45 d. 72

Nutritional Science

Which of the following statements about fortified food is false?

A) Fortification of food products began in the 1930s to prevent deficiency diseases. B) Fortification of foods reduces the risk of some chronic diseases. C) Foods are fortified to increase sales of the product. D) Fortification of canned vegetables and fruit is required by law.

Nutritional Science