The majority of the sodium in the typical American diet comes from processed foods
Indicate whether the statement is true or false
TRUE
Nutritional Science
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What may make the elderly more susceptible to food fads?
What will be an ideal response?
Nutritional Science
What is the most abundant protein in connective tissue that provides support to muscle and prevents it from overstretching?
A. elastin B. collagen C. reticulin D. marbling
Nutritional Science
Which of the following foods is not a source of phytochemicals?
A. Lean meat B. Fresh blueberries C. Cashew nuts D. Whole-grain bread
Nutritional Science
Which of the following foods has the highest glycemic index (GI)?
A. 1 cup baked beans B. 1 cup brown rice C. 1 medium baked potato D. 1 medium grapefruit
Nutritional Science