A child with _____ may experience difficulty sitting upright for a meal and self-feeding with a spoon.

A. hypertonia
B. HIV infection
C. asthma
D. ADHD
E. Down syndrome


Answer: A

Nutritional Science

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The layers of the GI tract carry out its functions of motility, movement, _____

a. neural transmission, circulation, and aspiration b. secretion, communication, and protection c. contraction, communication, and circulation d. secretion, excretion, and fortification

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When substituted for saturated fats in the diet, which of the following oils will likely lower total cholesterol but also lower HDL cholesterol?

a. olive oil b. canola oil c. peanut oil d. safflower oil

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How might the consumption of foods that contain fructose contribute to diarrhea?

a. By increasing colonic residue b. By contributing to osmotic diarrhea c. By increasing intestinal motility d. By increasing abdominal discomfort

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Water-soluble vitamins:

a. are stored in body tissues to a large extent b. often result in toxicities among infants and children. c. dissolve in body fluids but not in cooking water. d. are easily excreted in the urine. e. are not damaged by high temperatures or oxygen exposure.

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