The dietician as manager may have to develop "key business competencies" which include all of the following except:
a. financial knowledge

b. a passion for good food.
c. supervisory abilities.
d. negotiation skills.


b

Nutritional Science

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An average body fat percentage for women is:

a. less than 12%. b. less than 5%. c. 32%. d. greater than 35%.

Nutritional Science

There is a high prevalence of anemia in individuals with celiac disease. How can this be explained? What tests are used for anemia?

What will be an ideal response?

Nutritional Science

The nutrient which is found in very small amounts in almost every cell of the body, but mostly in bone and muscle is

A) zinc. B) vitamin C. C) iron. D) vitamin A.

Nutritional Science

Between 2002 and 2007, the number of farms dramatically dropped in the United States

Indicate whether the statement is true or false

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