Which of the following psycho-social factors affects the nutritional well-being of older adults?
A) Depression
B) Difficulty in preparing balanced meals
C) Social isolation
D) Loneliness
E) All of the above
E
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Indicate whether the statement is true or false
What is the primary site for absorption of nutrients?
a. Crypt b. Villus c. Microvillus d. Macrovillus
Which of the following features do vitamins C and E share?
a. Both function as antioxidants b. Both require bile for absorption c. Neither participates in protein synthesis d. Neither is affected by the processing of foods
A disease characterized by high blood glucose levels due to the body’s inability to use insulin normally is called:
1.juvenile diabetes. 2.type 2 diabetes. 3.high triglyceride syndrome. 4.chronic inflammation.