Which of the following terms is the lack of means to provide for material or comfort needs?

A) poverty B) disability C) food insecurity D) working poor


A

Nutritional Science

You might also like to view...

What is true about our food choices?

a) We select foods mainly for their nutritive value. b) Our food choices are often limited to foods produced locally. c) Foods available in the store mean that they will be available to all individuals. d) The foods we are exposed to as children influence what foods we eat as adults.

Nutritional Science

Burns are often described as one of the most metabolically stressful injuries. Discuss the effects of a burn on metabolism and how this will affect nutritional requirements

What will be an ideal response?

Nutritional Science

Cooking an egg destroys its physiological property by ________.

A. denaturation B. detoxification C. emulsification D. esterification

Nutritional Science

The HIV virus carries genetic material in the form of:

a. DNA. b. RNA. c. reverse transcriptase. d. integrase.

Nutritional Science