Toxins found in moldy grains and peanuts are most commonly associated with which type of cancer?
A) liver
B) leukemia
C) bladder
D) breast
A
Nutritional Science
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Children who are at risk for vitamin D deficiency include those with increased skin pigmentation.
Answer the following statement true (T) or false (F)
Nutritional Science
Which of the following foods contains low-quality protein?
a. corn b. soy c. legumes d. beef
Nutritional Science
What is lead-based paint?
Nutritional Science
Which of the following substances is a disaccharide comprised of one glucose and one galactose molecule?
A. Hexose B. Lactose C. Sucrose D. Maltose
Nutritional Science