Which of the following is responsible for the safety of supplements?
A. the Food and Drug Administration (FDA)
B. the manufacturer of the supplement
C. the United States Department of Agriculture (USDA)
D. the purchaser of the supplement
Answer: B
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List the components of 24-hour energy expenditure and the approximate percentage of total energy used by each.
What will be an ideal response?
When is a healthy body in nitrogen balance?
A) When protein intake equals the amount of nitrogen excreted. B) When protein intake is less than the amount of nitrogen excreted. C) When protein intake exceeds the amount of nitrogen excreted. D) When the urine is yellow.
If a patient attends a wine and cheese party and is then admitted to the emergency room with a severe headache and found to have severe hypertension, he or she may
a. be taking a monoamine oxidase inhibitor (MAOI). b. be sensitive to resveratrol, an antioxidant found in red wine. c. have acute alcohol poisoning. d. be suffering from a foodborne infection.
Potassium-rich diets tend to reduce blood pressure.
Answer the following statement true (T) or false (F)