What is a "limiting" amino acid in a protein?
a. A nonessential amino acid present in high amounts, which inhibits protein synthesis
b. An amino acid of the wrong structure to be utilized for protein synthesis efficiently
c. An essential amino acid present in insufficient quantity for body protein synthesis to take place
d. An amino acid that limits the absorption of other essential amino acids by competing with them for transport sites within the GI tract
c
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Discuss considerations necessary to prevent injury in a stretching program
What will be an ideal response?
For people with diabetes, exercise helps to maintain blood glucose levels.
a. true b. false
The percentages of kcalorie intakes for protein, fat, and carbohydrate that are thought to reduce the risk of chronic diseases are termed the
a. Estimated Energy Requirements. b. Tolerable Range of Kilocalorie Intakes. c. Estimated Energy Nutrient Recommendations. d. Acceptable Macronutrient Distribution Ranges.
Phosphorus absorption is entirely dependent on vitamin D for active transport.
a. true b. false