Most foods included in a fat-controlled diet have less than ____ gram of fat per serving.?
A) ?1
B) ?1/2
C) ?1/4
D) ?1/10
A
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_____ is a part of Medicaid and provides routine checkups for low-income families.
A. Early Periodic Screening, Diagnostic, and Treatment program B. Women, Infants, and Children program C. Bright Futures D. Early Head Start E. Zero to Three
What is the American Heart Association’s current dietary recommendations for children?
What will be an ideal response?
According to the FDA, which of the following foods is not in the temperature danger zone?
A. yogurt standing at 38°F B. cooked rice standing at 45°F C. baked potato standing at 115°F D. pasta and vegetable salad standing at 128°F
A father needs help in feeding his children, ages 6 and 8. Which are the best options?
a. WICandTANF b. Head Start and Food Stamps c. Food Stamps and School Lunch d. Commodity Foods and WIC