Fad diets rarely lead to lasting weight loss or positive changes in eating and exercise habits.

Answer the following statement true (T) or false (F)


True

Nutritional Science

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Genes account for up to 20% of weight differences between people.

Answer the following statement true (T) or false (F)

Nutritional Science

Study Focus Figure 13.7. Explain why it would be simplistic to claim that obesity can be understood as a problem of "Calories in, Calories out."

What will be an ideal response?

Nutritional Science

Based on data collection by the U.S. Census Bureau, a family is classified as "low food security" if they:

a. Have marginal difficulty with securing enough food b. Do not answer "yes" to any of the food insecurity questions c. Have to alter the quality of their food to deal with a limited budget d. Have struggled with having enough food and had to cut back or skip meals on a frequent basis

Nutritional Science

The mass of chewed food that is swallowed is called

a) bicarbonate. b) the bolus. c) chyme. d) pepsin.

Nutritional Science