According to the FDA, a food's label can include the "high fiber" nutrient content claim if the food provides 3 grams or more fiber per serving.
Answer the following statement true (T) or false (F)
False
Nutritional Science
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Men with body fat levels greater than ________ have increased health risks.
A. 35% B. 30% C. 25% D. 20%
Nutritional Science
For adults under the age of 51 years, the adequate intake for sodium is ________ daily.
A. 1000 mg B. 2800 mg C. 2300 mg D. 1500 mg
Nutritional Science
In atherosclerosis, blood flow to the kidneys
a. decreases. b. increases. c. remains unchanged. d. is re-routed.
Nutritional Science
Currently, the benefit allotments for those participating in the Supplemental Nutrition Assistance Program (SNAP) are sufficient to meet the nutritional needs of the family
a. True b. False Indicate whether the statement is true or false
Nutritional Science