Which of the following diseases is related to vitamin C deficiency??

A) ?anemia
B) ?goiter
C) ?scurvy
D) ?xerophthalmia


C

Nutritional Science

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Lycopene _____.

a. is one of many flavonoids b. may help protect against cancer and heart disease c. is abundant in apples d. is another name for vitamin E e. may promote growth of estrogen-dependent cancers

Nutritional Science

Which foodborne illnesses can be traced directly to poor personal hygiene behaviors such as improper handwashing?

What will be an ideal response?

Nutritional Science

When fatty acids are completely oxidized, the end products are ____.?

A) ?fatty acid and glycerol B) ?carbon dioxide, energy, and water C) ?urea and acetate D) ?carbon, hydrogen, and phosphate

Nutritional Science

The _____ of cancer is characterized by uncontrolled growth and spread of abnormal cells

a. initiation b. termination c. progression d. remission e. promotion

Nutritional Science