According to the DRI Committee, the adequate intake for total water for women is _____
a. 2 cups per day
b. 2.7 L per day
c. 3.7 L per day
d. 24 ounces per day
e. 4.0 L per day
b
Nutritional Science
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Selectively fermented ingredients that result in specific changes in the composition or activity of the gastrointestinal microbiota and confer benefits upon the host are called
A. prebiotics. B. gluten. C. probiotics. D. FODMAPs.
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Too much dietary sodium, rather than too little dietary sodium, is a major nutritional problem today.
Answer the following statement true (T) or false (F)
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The classic signs and symptoms of pellagra include ________.
A. heartburn B. night blindness C. weak bones D. dermatitis
Nutritional Science
What is physical activity?
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