Which of the following nutrients enhances the absorption of iron from the gastrointestinal tract?

A) Biotin
B) Vitamin C
C) Vitamin D
D) Calcium
E) Vitamin E


B

Nutritional Science

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Which of the following clients is at most risk for hypertriglyceridemia?

a. 50-year-old female consuming 35% kcalories from lipids b. 70-year-old male who stopped smoking 10 years ago c. 55-year-old male who ingests two drinks of vodka a day d. 65-year-old male consuming 60% kcalories from carbohydrates

Nutritional Science

The risk of atherosclerosis increases with all of these factors except _____

a. smoking b. exercise c. aging d. diabetes e. hypertensive shear stress

Nutritional Science

Some studies have shown that ephedrine and caffeine are effective in increasing performance by delaying time to exhaustion and decreasing an athlete's perception of fatigue

Indicate whether the statement is true or false

Nutritional Science

What are the treatment options for Stage 5 CKD? Explain the differences between hemodialysis and peritoneal dialysis

What will be an ideal response?

Nutritional Science