The nurse recognizes that a patient with peptic ulcer disease should avoid foods that may irritate the gastrointestinal lining, such as:
a. alcohol, coffee, and spicy foods.
b. eggs, ribs, and cheese.
c. tea, orange juice, and potato chips.
d. apples, broccoli, and sweet potatoes.
a
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In order to reduce the risk of neural tube defects in the fetus, the most important time for a woman to consume adequate amounts of folate is...
A. shortly before, and early in her pregnancy B. between the third and sixth months of pregnancy C. during the seventh and eighth months of pregnancy D. shortly before giving birth
Snacks account for approximately _____% of daily food energy among adolescents
a. 15 b. 25 c. 35 d. 45 e. 55
Foods eaten DAILY on the Mediterranean diet include
A) fish. B) beans and other legumes. C) eggs. D) sweets.
Caffeine is a central nervous system stimulant that has been shown to increase athletic ability slightly when consumed in moderate amounts
a. True b. False Indicate whether the statement is true or false