What instrument is used to measure the energy content of foods??

A) ?energy chamber
B) ?exothermic meter
C) ?bomb calorimeter
D) ?combustion chamber


C

Nutritional Science

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Which of the following is NOT one of the improvements in the 2010 revision of the Dietary

Guidelines for Americans? A) increased emphasis on eating more legumes, vegetables, fruits, whole grains, and nuts B) cutting out red meat, butter, cheese, and sugar C) replacing red meat with fish and chicken D) replacing unhealthy fats with healthy fats

Nutritional Science

Which of the following has been associated with an increased risk for cancer?

A) a diet high in saturated fats and low in fruits and vegetables B) a diet high in omega-3 fatty acids C) excessive caffeine consumption D) use of fluoridated water

Nutritional Science

Which is the best meal to help reduce LDL cholesterol levels in the blood?

a. grilled salmon, wild rice, steamed broccoli, whole-wheat roll b. roast chicken, sweet potatoes, green peas, biscuit c. pinto beans and ham, corn on the cob with margarine, cornbread d. roast beef, mashed potatoes, tossed salad with ranch dressing, sourdough bread e. fried fish, rice, ice cream

Nutritional Science

If creatine phosphate is nearly depleted in skeletal muscle by high-intensity exercise, how is it rephosphorylated?

a. By consuming creatine as a dietary supplement b. By consuming ATP as a dietary supplement c. From ATP generated anaerobically by glycolysis d. From ATP generated aerobically by oxidative phosphorylation

Nutritional Science