Children naturally prefer sour and bitter tasting foods.

Answer the following statement true (T) or false (F)


False

Nutritional Science

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Which of the following is a characteristic of enriched grain products?

a. They have all of the added nutrients listed on the label b. They have the fiber restored from the refining procedure c. They have virtually all the nutrients restored from refining procedure d. They have only 4 vitamins and 4 minerals added by the food manufacturer

Nutritional Science

Ideally, the percentage of kcalories from carbohydrates in a portion size of food should be approximately

a. less than 30 percent. b. 30 to 45 percent. c. 45 to 65 percent. d. 65 to 80 percent.

Nutritional Science

Sports anemia clears up without treatment

a. True b. False Indicate whether the statement is true or false

Nutritional Science

Describe a basic nutrition assessment for a patient with gallbladder disease.

What will be an ideal response?

Nutritional Science