Food preferences include which of the following?

1.cost and convenience
2.taste, familiarity, and heredity
3.customs
4.attitudes and values


2

Nutritional Science

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Which of the following candies are cooked to the firm ball stage of doneness?

A. fondant and fudge B. caramels and nougat C. divinity, marshmallows, and popcorn balls D. butterscotch and hard candies

Nutritional Science

Which of the following foods would likely provide the most calories?

A) 1 medium sweet potato B) 1/2 cup of whole-wheat spaghetti with 1/4 cup of tomato sauce C) 1 bacon cheeseburger D) 1 slice of toast with jam E) 3 oz of grilled chicken breast

Nutritional Science

When a client is filling out a food diary, he or she should use cups, teaspoons, and tablespoons to record accurate amounts.

Answer the following statement true (T) or false (F)

Nutritional Science

The U.S. and Canada are the only countries that have regulations for food labels

Indicate whether the statement is true or false

Nutritional Science