The recommended fluid intake for a 60-year-old woman with stage 5 CKD treated with hemodialysis who weighs 60 kg and has a urine output of 300 mL/day is:
a. 300 mL.
b. 500 mL.
c. 800 mL.
d. 1300 mL.
D
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Which of the following features is a characteristic of a physically fit person?
A. High maximum heart rate B. Physical endurance C. Interest in sports D. Self-esteem
Mr. Green uses NSAIDs regularly to control chronic pain and complains of frequent stomach pain. The nurse recognizes this as gastritis and realizes that he may be at risk for deficiencies of:
a. calcium and phosphorous. b. iron and vitamin B12. c. sodium and potassium. d. vitamins C and E.
The budgeting process usually begins with ____
a. the development of a new budget b. the development of the operating budget c. a review of accounting procedures d. a review of the previous budget period
All food fats contain a mixture of saturated and unsaturated fatty acids
Indicate whether the statement is true or false