All of the following are differences in the new food guide graphic, My Pyramid, from previous editions EXCEPT:

3

Nutritional Science

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Suppose you are the director of a hospital food-service operation overseeing the hiring of new food-service workers. Create a personal hygiene checklist of specific guidelines for the individual food handler and for her or his food handling practices when both working in the kitchen and serving patients food and beverages.

What will be an ideal response?

Nutritional Science

Low energy intakes during the periconceptional period due to food restriction, weight loss, or eating disorders may modify gene functions in the embryo in ways that influence the future health of offspring

a. true b. false

Nutritional Science

Diabetes ranks _____ among the leading causes of death in the United States

a. first b. third c. fourth d. seventh

Nutritional Science

The process of pasteurization involves the use of ________.

A. pressure to immobilize pathogens B. radiation to destroy pathogens C. heat to kill pathogens D. chemicals to denature pathogens

Nutritional Science