_____, a widely used sweetener, is found in a variety of foods and beverages-such as soft drinks
A) Cyclamate
B) Dulcin
C) High-fructose corn syrup
D) Turbinado sugar
C
Nutritional Science
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Having a control group enables researchers to ________.
A. avoid using harmful interventions when testing control subjects' responses B. provide specific treatments to participants of the group C. explore possible hypotheses for future research efforts D. compare findings of the control group with those of the experimental group
Nutritional Science
Good food sources of essential fatty acids include:
A. Vegetable oils. B. tropical oils. C. hydrogenated oils. D. chicken fat (broth)
Nutritional Science
Describe the treatment for gout.
What will be an ideal response?
Nutritional Science
There is no Dietary Reference Intake (DRI) for: A) riboflavin. B) protein
C)water.? D) sodium. E) cobalt.
Nutritional Science