Vitamin C enhances the absorption of

A. iron.
B. zinc.
C. vitamin E.
D. vitamin A.


Answer: A

Nutritional Science

You might also like to view...

What fraction of lean tissue represents the water content?

a. 1/10 b. 1/3 c. 1/2 d. 3/4

Nutritional Science

Which of the following foods is most likely to promote dental caries?

A) chewing gum with xylitol B) carrots C) cheese D) raisins

Nutritional Science

What is the purported mechanism for glucosamine supplementation?

a. Increased rate of skeletal muscle synthesis b. Attenuation of the body's inflammatory response c. Prevention of the breakdown of cartilage d. All of the above

Nutritional Science

Insulin must have ___ to work properly.

a. iron b. chromium c. manganese d. copper

Nutritional Science