The chemical name for vitamin E is _____
a. beta-carotene
b. cholecalciferol
c. ascorbic acid
d. tocopherol
e. tryptophan
d
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To achieve health equity, eliminate disparities, and improve the health of all population groups is a stated goal of
A. the National Cancer Institute. B. the Dietary Reference Intakes. C. Healthy People 2020. D. the Journal of the Academy of Nutrition and Dietetics.
The richest dietary sources of vanadium are ____.?
A) ?fats and oils B) ?cereal and grain products C) ?sweeteners D) ?milk products
Mr. Green uses NSAIDs regularly to control chronic pain and complains of frequent stomach pain. The nurse recognizes this as gastritis and realizes that he may be at risk for deficiencies of:
a. calcium and phosphorous. b. iron and vitamin B12. c. sodium and potassium. d. vitamins C and E.
______________________ may counteract "bad cholesterol" by removing excess cholesterol from the cells and transporting it back to the liver for disposal as bile; they are sometimes referred to as "good cholesterol."
a. Very-low-density lipoproteins (VLDLs) b. Low-density lipoproteins (LDLs) c. High-density lipoproteins (HDLs) d. All of the above