Which measurement is written correctly?
A) 7.0
B) .70
C) 0.7
D) .77
C
Nutritional Science
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The AMDR (Acceptable Macronutrient Distribution Range) for carbohydrate is
A. 30 to 40 percent. B. 45 to 65 percent. C. 10 to 35 percent. D. 10 to 20 percent.
Nutritional Science
Electrolytes include all except:
a. sodium b. calcium c. potassium d. chloride
Nutritional Science
Diabetes is a disease characterized by abnormal utilization of _____ by the body
a. amino acids b. lipids c. glucose d. cholesterol e. lactose
Nutritional Science
How much food can the stomach hold after gastric banding?
a. 1 tablespoon b. 2-3 tablespoons c. ½ cup d. 1 cup
Nutritional Science