Which of these nutrients is destroyed by exposure to light?

A) vitamin D B) iron C) vitamin B12 D) riboflavin


D

Nutritional Science

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The innermost layer of the esophagus is called the:

A. muscle layer B. mucosa C. adventitia D. secretory layer E. submucosa

Nutritional Science

According to the American College of Sports Medicine, adults should perform ________ minutes per week of moderate-intensity physical activity to prevent weight gain.

A. 150-250 B. 150-210 C. 180-300 D. 150-350

Nutritional Science

The interaction between nutrients and _____ is known as nutritional genomics

a. the genotype b. phenotypes c. the genome d. genetics

Nutritional Science

Which of the following is not a characteristic of cross-linked starches?

a. the starch is more heat resistant b. the starch is more likely to lose viscosity when exposed to heat c. improved appearance and texture in a pie filling, compared to one that utilizes unmodified starch d. ideal for use in pasta, cheese, and barbecue sauces

Nutritional Science