The current DRIs recommend that you consume ________ grams of fiber for every 1,000 calories you eat
A) 14 B) 28 C) 5 D) 35
A
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Which of the following foods is most likely to promote dental caries?
A) chewing gum with xylitol B) carrots C) cheese D) raisins
Which of the following statements about storage of fats is false?
a. Butter can be stored in both the refrigerator and freezer. b. Margarine does not freeze well because its emulsions may separate. c. Olive oil has a longer shelf life than most vegetable oils and can be stored at room temperature, tightly covered and in a dark area. d. Monounsaturated fats usually keep for about 1 year.
What parameters are considered in helping someone estimate his/her energy expenditure?
Nutritional consequences of fat malabsorption include ____
A) weight gain and malnutrition B) increase in essential amino acids C) increased risk of bone loss D) decreased risk of oxalate stone formation